Easiest Way to Cook Tasty Veg Manchurian Prantha

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Veg Manchurian Prantha

Before you jump to Veg Manchurian Prantha recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Eating Superfoods?.

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We hope you got benefit from reading it, now let’s go back to veg manchurian prantha recipe. You can have veg manchurian prantha using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Veg Manchurian Prantha:

  1. Get 1 of grated medium carrot.
  2. Provide as needed of Few finely chopped french beans.
  3. Provide 1/2 of finely chopped capsicum.
  4. You need 1 of small boiled mashed potato.
  5. Use to taste of Salt and red chilli powder.
  6. Take 1/2 tsp of soy sauce.
  7. Use as needed of Atta dough.
  8. Provide as needed of Ghee for frying.
  9. Use of (Grated ginger, garlic a little, optional).

Steps to make Veg Manchurian Prantha:

  1. Mix together all the vegetables and spices and soya sauce.
  2. .
  3. Make big ball from the dough and roll it into thick roti.Layer it with the vegetable mix. And gather the roti to form into a flat ball..
  4. Roll it lightly into a thick roti again.Put it on hot tawa..
  5. Cook on both sides applying ghee until Manchurian Prantha is ready to serve with butter and curd or relish it as it is..
  6. Enjoy.

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