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We hope you got benefit from reading it, now let’s go back to chilli soya nuggets (vegetarian) recipe. You can cook chilli soya nuggets (vegetarian) using 16 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chilli Soya nuggets (vegetarian):
- Get 1 cup of soya nuggets.
- Use 2 cups of water for boiling.
- Prepare 5 cloves of garlic chopped.
- Use 6-7 slices of thinly sliced ginger.
- You need 1 of jalepenos chopped.
- You need 1/2 of red bell pepper diced.
- Prepare 1/2 of green bell pepper diced.
- You need 1/2 of yellow bell pepper diced.
- Provide 1 of onion diced.
- Use 1 tbsp of cornflour, dissolved in water.
- Prepare to taste of Salt.
- Get 1 tsp of black pepper.
- You need 1 tsp of white pepper.
- You need 1 tbsp of soya sauce.
- Use 1 tbsp of chilli garlic tomato sauce.
- Get 1 tbsp of olive oil.
Instructions to make Chilli Soya nuggets (vegetarian):
- Boil soya nuggets in enough water. Strain and run it quickly under tap water. Keep aside. Make sure water is drained completely..
- Take a pan, on a medium heat, put oil. Add ginger, garlic, jalepenos. cook for 5 mins. Then on a high heat add onions, bell peppers, salt, pepper, white pepper, soya sauce, chilli sauce. Add dissolved cornflour and stir for 2 mins..
- Add soya chunks in it on high heat. Mix well, adjust spices and sauces..
- Serve with rice or on its own..
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