Easiest Way to Make Yummy Cheese chilli

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Cheese chilli

Before you jump to Cheese chilli recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Ingesting healthy foods can make all the difference in the way we feel. If we eat more healthy foods and a smaller amount of the detrimental ones we generally feel much better. A salad tends to make us feel better than a piece of pizza (physically in any case). This is usually a problem, nonetheless, with regards to eating between goodies. You can spend several hours at the grocery store searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. Starting your day with a piece of whole grain toasted bread can give you that added boost you need to get going. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Make the change from refined products including white bread to the healthier whole grain alternatives.

A large variety of quick health snacks is easily obtainable. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to cheese chilli recipe. To cook cheese chilli you only need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Cheese chilli:

  1. Use 2 of capsicum.
  2. Take 5 of , 6 onion.
  3. Take 1 of sevice spoon besan.
  4. Take 1 of service spoon Arrowroot.
  5. You need to taste of Salt acc.
  6. You need 1/2 tsp of Red chilli powder.
  7. You need 1 tbsp of Soya souce.
  8. Prepare 2 tbsp of Vinegar.
  9. You need 4 of small pouch tomato sauce.
  10. Take 1 tbsp of Chilli sauce.
  11. Provide 1 of tblspoon green chilli.
  12. Use 200 gm of paneer.
  13. Prepare as needed of Water.

Instructions to make Cheese chilli:

  1. Mix besan,ararott, salt, red colour and make paste and then cut the pieces of paneer and dip in paste and then fried..
  2. 2 tblspn oil in pan and pilled the onion into pieces and put itno pan and chopped capsicum, and chopped green chillyand cook till red brown for 3-5 minutes at medium flame..
  3. After that put the salt, red chilli powder,and tomato souce and chilli souce; vinegar and soya souce, (take a bowl and add 1/2 tblspn of ararot and hlf cup of water and mix well.) Then put into pan and mix it on high flame.
  4. In the end, mix the fried paneer and cook 2-3 minutes..

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