Easiest Way to Cook Tasty Quick & Easy French Bread

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Quick & Easy French Bread

Before you jump to Quick & Easy French Bread recipe, you may want to read this short interesting healthy tips about Are Superfoods In truth As Good As They’re Made Out To Be?.

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We hope you got insight from reading it, now let’s go back to quick & easy french bread recipe. You can cook quick & easy french bread using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Quick & Easy French Bread:

  1. Provide of Warm Water (not hot or you will kill the Yeast).
  2. Prepare of Sugar.
  3. Take of Yeast.
  4. Prepare of Bread Flour (plus little exra if needed).
  5. You need of Salt.
  6. Use of Oil for coating the.

Steps to make Quick & Easy French Bread:

  1. Put the Water, Sugar, Yeast a 1 Tbsp of the flour into a mixer Bowl and quickly mix together (about 10 seconds) Leave for about 10 mins until the surface is covered with bubbles and frothy.
  2. Add the remaining flour in 3 batches mixing about 2-3 mins between each batch until a nice firm ball is formed (add a little more flour if sticky) then cover the bowl and allow to stand for 15 mins.
  3. Sprinkle in the salt over the surface and mix again for about 1 min..
  4. Transfer the ball to a lightly oil bowl and turn so all is lightly covered in oil. Cover with Plastic Wrap for 45 mins to 1 hour until at least double in size..
  5. Pre Heat oven to 220c and Place a Heat proof dish in the bottom of the oven with about 2cm of hot water in..
  6. Turn out the dough onto a lightly floured surface and knock back then divide into 2. Shape into long Loaves and using a shape knife slash diagonally every 2 inches. Put onto a baking sheet and cover with a damp cloth for 15 mins..
  7. Quickly put into oven (try not to let all the steam escape) and bake for 20 – 25 mins or until the outside is a golden brown. Put onto a cooling rack and allow to cool until warm. Slice and Enjoy or Quickly reheat / toast for the perfect result..

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