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Before you jump to Smooth & Moist Sweet Potato Salad recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
We are all aware that consuming healthy snacks can help us really feel better within our bodies. If we eat more healthy foods and less of the unhealthy ones we generally feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Choosing healthier food choices can be tough if it is snack time. Finding goodies that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
Whole grain snacks are an superb choice for a fast balanced snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always better than eating the processed grains we commonly obtain in our grocery stores.
You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to smooth & moist sweet potato salad recipe. You can cook smooth & moist sweet potato salad using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Smooth & Moist Sweet Potato Salad:
- Provide 2 of big sweet potatoes.
- You need 1/4 cup of raisins.
- Provide 1/4 cup of chopped walnuts.
- Take 2 tbs of natural greek-style yogurt.
Steps to make Smooth & Moist Sweet Potato Salad:
- Preheat the oven to 350. Wrap sweet potatoes in foil and put them into the oven for 40 minutes until completely cooked..
- Peel off the skin..
- Mash the sweet potatoes with a fork and cool to room temperature..
- Put raisins and walnuts and mix with natural greek-style yogurt..
- Refrigerate until cold..
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