Easiest Way to Cook Appetizing Sig's Potato, Cucumber and Pea Salad

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Sig's Potato, Cucumber and Pea Salad

Before you jump to Sig's Potato, Cucumber and Pea Salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who are suffering from diseases such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make some minor changes that can start to make a good impact on our everyday eating habits.

One way to deal with this to begin seeing some results is to understand that you do not need to alter everything right away or that you have to entirely eliminate certain foods from your diet. Even more important than completely modifying your diet is just substituting healthy eating choices whenever you can. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will find that you won’t want to eat the old diet.

Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to sig's potato, cucumber and pea salad recipe. You can cook sig's potato, cucumber and pea salad using 10 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Sig's Potato, Cucumber and Pea Salad:

  1. Use 450 grams of new potatoes.
  2. Prepare 1 of good pinch of salt.
  3. Take 1 of small onion.
  4. Use 120 ml of vegetable stock.
  5. You need 4 tablespoons of rapeseed oil.
  6. Prepare of extra salt and pepper.
  7. Provide 1 of small cucumber.
  8. Prepare 1 handful of frozen petite pois (peas).
  9. Take 3 tablespoons of white wine vinegar.
  10. Use 1 teaspoon of dried dill or 1tablespoon fresh dill.

Steps to make Sig's Potato, Cucumber and Pea Salad:

  1. Boil potatoes in skin for about 20 minutes, remove skin. Heat 1 tablespoon of rape seed oil, chop onion finely, saute the onions until soft but not browned in the oil. Add the stock, season thoroughly with salt and pepper to taste. Add the vinegar then the whisk the rest of the oil into the dressing until of creamy consistency. Add Potatoes, then slice cucumber on mandolin or slicer, add dill. Season further to taste..
  2. Let stand for at least 3/4 of a hour serve and garnish as you wish, hope you will enjoy..

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