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Before you jump to My Leek, Potato & Bacon Soup 😍 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. People typically assume that healthy diets demand a great deal of work and will significantly alter how they live and eat. It is possible, however, to make some small changes that can start to make a difference to our day-to-day eating habits.
The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? A good healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
All in all, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to my leek, potato & bacon soup 😍 recipe. To cook my leek, potato & bacon soup 😍 you only need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare My Leek, Potato & Bacon Soup 😍:
- Get 3 of Leeks chopped.
- Provide 750 g of New potatoes washed and leave skin on.
- Prepare 6 of thick Rashes of back bacon any fat remove it.
- Provide 1 pinch of Salt (optional).
- Provide 1/2 tsp of black cracked pepper.
- Take 1 of dried veg cube.
Instructions to make My Leek, Potato & Bacon Soup 😍:
- Add it all to a big pan make sure the water is 1/2 inch above the veg.and boil then cook on medium. After half hour turn Down to simmer..
- While simmering add the salt and pepper.(salt opt).
- Add to a blender in stages as there is too much, I'm freezing some..
- Add back to the pan back on the heat and add more salt and pepper yo your taste..
- Serve Hot with a little cracked black pepper. this soup is gorgeous..
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