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Before you jump to Creamy cheesy potatoes carrots soup served with shrimps recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is now a great deal more popular than in the past and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. Even though we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several simple changes that can start to make a difference to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely buy lots of items out of habit. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to creamy cheesy potatoes carrots soup served with shrimps recipe. To make creamy cheesy potatoes carrots soup served with shrimps you need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Creamy cheesy potatoes carrots soup served with shrimps:
- You need 300 gm of carrots (slices thin).
- Get 500 gm of potatoes (slices thin).
- Get 5 cloves of garlic (minced).
- Provide 100 gm of ginger paste.
- Get 200 gm of parmesan cheese.
- Take 500 ml of coconut milk or oat milk.
- Use 500 ml of cold water.
- Prepare to taste of Salt and black paper.
- You need 5 of table spoons of cooking oil.
- Get 500 gm of medium peel shrimps.
Instructions to make Creamy cheesy potatoes carrots soup served with shrimps:
- Pour the cooking oil in the hot pot. Add minced garlic and ginger paste. Stir well until smell the aroma..
- Add the slices carrots and potatoes and stir well around 10min..
- Add the coconut milk in it and let it boiled for 5 min then slowly add the cold water, continue boil for 10min then reduce the heat. Cook in low heat for 30min..
- Get a hand blender, blend all the ingredients into smoothies texture and add the parmesan cheese, salt & pepper to taste. The last, add the shrimp in it and turn of the heat..
- Tips: let the hot soup cook up the shrimps to avoid over cook. Optional: add some olive oil, flowers or green to garnish..
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