Recipe: Perfect My Broccoli + Stilton Soup πŸ˜ƒ

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My Broccoli + Stilton Soup πŸ˜ƒ

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We hope you got insight from reading it, now let’s go back to my broccoli + stilton soup πŸ˜ƒ recipe. You can cook my broccoli + stilton soup πŸ˜ƒ using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook My Broccoli + Stilton Soup πŸ˜ƒ:

  1. Get 1 tbls of Butter.
  2. Get 1/4 of Onion diced.
  3. Take of Broccoli.
  4. Prepare 3 tbls of Stilton cheese.
  5. Take 1 of Medium Potato.
  6. Prepare 2 of Garlic Cloves Crushed.
  7. You need 2 pints of Boiling Water.
  8. You need 1 of Dried Veg Stock crumble in water.
  9. You need 1/4 of full cream (optional).

Instructions to make My Broccoli + Stilton Soup πŸ˜ƒ:

  1. Ingredients.
  2. Add the butter to a pan and melt thenadd diced onion and crushed garlic fry for 1+ 1/2 minutes then take off and set aside..
  3. Next add the Dried veg stock to the boiled water and stir until dissolved. Next add the stock to a saucepan..
  4. Add the cut up potatoes then the cut broccoli then add the black pepper..
  5. Stir and bring to the boil.then add the onions and stir in..
  6. Turn down to half heat and boil for 15- 20 minutes..
  7. Add the whole lot to a blender and blend for 30 secounds until all mixed..
  8. Add back to the saucepan and add the stilton cheese whisk it in then add your cream (0ptional) stir and simmer for 1 minute..
  9. Serve Hot with some nice crusty bread. I added a little fresh parsley and a tiny bit of cream to garnish..

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