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Before you jump to Parsnip and Kale Soup with Yogurt Sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to parsnip and kale soup with yogurt sauce recipe. To make parsnip and kale soup with yogurt sauce you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Parsnip and Kale Soup with Yogurt Sauce:
- Use 2 of parsnips (finely chopped).
- You need 1 bunch of kale (chopped).
- Provide 1 tbsp of flour.
- Use 1/2 of butter.
- Provide 2 tbsp of yogurt or double cream.
- You need 1 of big onion (chopped).
- Use 2 cloves of garlic.
- Use 1 of potato (chopped).
- Use of Salt and pepper.
Instructions to make Parsnip and Kale Soup with Yogurt Sauce:
- Melt the butter and add flour. Fry them together. Add onion and garlic. Fry them..
- Add other vegetables and keep frying. Add boiling water till the water getting on top of vegetables. Add salt and pepper and cook them in low heat till vegetables getting soft..
- Replace your soup from the hob and blend it well. Place in a bowl your soup and add some yogurt or cream on top to serve. Enjoy! 🎈❤.
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