How to Prepare Yummy My Mild Chorizo with sun dried tomatoes and Peppers

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My Mild Chorizo with sun dried tomatoes and Peppers

Before you jump to My Mild Chorizo with sun dried tomatoes and Peppers recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

Wholesome eating helps bring about a feeling of wellness. If we eat more healthy snacks and a lesser amount of of the detrimental ones we generally feel much better. A bit of pizza does not make you feel as healthy as eating a fresh green salad. Selecting healthier food choices can be challenging when it’s snack time. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?

When searching for a convenient wholesome snack, don’t forget about yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can not beat yogurt when it comes to a wholesome snack though. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is often eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Yogurt mixes perfectly with nuts along with seeds. This decreases your sugar absorption without reducing the taste of your snack.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to my mild chorizo with sun dried tomatoes and peppers recipe. You can have my mild chorizo with sun dried tomatoes and peppers using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook My Mild Chorizo with sun dried tomatoes and Peppers:

  1. Provide of 2 mini sweet peppers.
  2. You need 8 of Sun-dried Tomatoes in olive oil.
  3. Provide 2 of .,Handfuls Fresh Baby 'Spinach.
  4. Provide 1/2 of . Tsp Black crushed pepper.
  5. Use 200 g of Chorizo cut Small or sliced.
  6. Use 2 of small sweet peppers, mini they are called.
  7. Take 2 of Garlic Cloves crushed.
  8. Use 4 Cups of pasta (I used Shell shape.) ki.
  9. Use 1 tsp of Butter.
  10. You need 1/2 of medium sized white onion chopped.

Steps to make My Mild Chorizo with sun dried tomatoes and Peppers:

  1. Add the butter to a frying pan and melt it then add the onions,garlic,black,Sun-dried tomatoes cut in half, pepper,sweet peppers chopped and then the chorizo, Spinach..
  2. Cook for 5 -10 minutes..
  3. Serve on a bed of pasta..

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