Easiest Way to Make Delicious 台式炒米粉 Taiwanese Fried Rice Vermicelli

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台式炒米粉 Taiwanese Fried Rice Vermicelli

Before you jump to 台式炒米粉 Taiwanese Fried Rice Vermicelli recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. The overall economy is impacted by the number of individuals who are dealing with diseases such as hypertension, which is directly related to poor eating habits. Although we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, merely making a couple of small changes can positively affect day-to-day eating habits.

You can obtain results without needing to remove foods from your diet or make substantial changes right away. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you won’t want to eat the old diet.

Thus, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to 台式炒米粉 taiwanese fried rice vermicelli recipe. You can have 台式炒米粉 taiwanese fried rice vermicelli using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 台式炒米粉 Taiwanese Fried Rice Vermicelli:

  1. Provide of 米粉 Rice vermicelli (150g).
  2. Get of 高丽菜 Cabbage (100g).
  3. Use of 冬菇 Dried shiitake mushroom (2-4).
  4. Get of 红萝卜 Carrot (Half).
  5. Take of 鲜虾 Shrimp (50g).
  6. Get of 蒜米 Minced garlic (1 tablespoon).
  7. Provide of 肉碎(随意) Minced meat (optional).

Instructions to make 台式炒米粉 Taiwanese Fried Rice Vermicelli:

  1. 浸泡冬菇(约6小时),切片,冬菇水备用 Soak mushroom (~6hrs), cut into slices. Keep the soaked mushroom water.
  2. 浸泡米粉(约1小时) Soak rice vermicelli for 1 hour.
  3. 高丽菜,红萝卜切丝 Cut cabbage and carrot into thin slices.
  4. 炒香蒜米,冬菇。加入肉碎(随意),大火炒香 Fry minced garlic, mushroom. Add minced meat (optional), stir-fry with high heat.
  5. 加入高丽菜,红萝卜,翻炒 Add cabbage and carrot, keep stirring.
  6. 加入鲜虾,翻炒 Add shrimp, keep stirring.
  7. 加了米粉,翻炒 Add rice vermicelli, keep stirring.
  8. 加入冬菇水(约1杯),1茶匙酱清,闷煮 Add mushroom water (~1cup) and 1 tablespoon of light soysauce, braise till it dries.

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