Recipe: Yummy Rich Tomato & Rosemary Pasta Sauce

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Rich Tomato & Rosemary Pasta Sauce

Before you jump to Rich Tomato & Rosemary Pasta Sauce recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

We all know that eating healthy foods can help us really feel better within our bodies. Increasing our intake of sensible foods while decreasing the intake of unhealthy types plays a part in a more balanced feeling. A piece of pizza does not make you feel as healthy as ingesting a fresh green salad. This can be a problem, nonetheless, in terms of eating between snacks. Shopping for snack foods can be a struggle because you have countless options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

If you’re not allergic to nuts, try eating some almonds! As an all-in-one energy booster, almonds offer many health benefits. Almonds are a natural way to obtain B vitamins as well as other vitamins and minerals. They do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. Regarding almonds, however, they wont make you long for a nap. Instead, these nuts help in lowering stress and provide a soothing feeling throughout your body. Occasionally eating almonds could even be a mood booster!

You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to rich tomato & rosemary pasta sauce recipe. You can cook rich tomato & rosemary pasta sauce using 5 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Rich Tomato & Rosemary Pasta Sauce:

  1. Use 400 gm of tinned tomatoes with herbs.
  2. Prepare 400 gm of tomato passata with garlic.
  3. Prepare 2 of garlic cloves.
  4. Provide 1 tbsp of finely chopped rosemary.
  5. Use 70 gm of spaghetti (per person).

Steps to make Rich Tomato & Rosemary Pasta Sauce:

  1. Finely dice the onions and crush the garlic. Gently fry in a little olive oil for a good ten minutes, without allowing the onions to colour or brown..
  2. Add the rosemary, tomato passata and tinned tomatoes. Allow to simmer on the hob for 40-50 mins on a very low temp. Season with salt and pepper then serve with spaghetti..

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