Recipe: Tasty ★Japanese  tartine with oysters and shiitake mushrooms★

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★Japanese  tartine with oysters and shiitake mushrooms★

Before you jump to ★Japanese  tartine with oysters and shiitake mushrooms★ recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Choosing to eat healthily has great benefits and is becoming a more popular way of living. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Even though we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can alter their eating habits for the better by implementing several simple changes.

Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. For instance, most probably you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to ★japanese  tartine with oysters and shiitake mushrooms★ recipe. You can have ★japanese  tartine with oysters and shiitake mushrooms★ using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare ★Japanese  tartine with oysters and shiitake mushrooms★:

  1. You need 1 of Small french bread.
  2. You need 100 g of Oyster.
  3. Prepare of flour.
  4. Take 6 of Shiitake mushrooms.
  5. Prepare 1 Table spoon of Butter.
  6. Get of Cheese.
  7. Take of Chopped green onion.
  8. You need of ■Sauce(mix all).
  9. You need 2 teaspoons of Soy sauce.
  10. Provide 2 teaspoons of Mirin(Sweet sake).
  11. You need of Grated garlic.

Steps to make ★Japanese  tartine with oysters and shiitake mushrooms★:

  1. Cut Shiitake mushrooms into 1.5cm square. French bread cut in half horizontally..
  2. Wash oysters thoroughly, dry with kitchen paper and sprinkle with flour..
  3. Heat butter in a frying pan, add Shiitake mushroom(1) and Oysters(2) and fry..
  4. When the oysters are brown, seasoning with sauce..
  5. Place the oysters on the French bread, put the cheese on it, bake in the oven for about 2 minutes, and sprinkle the green onions..
  6. If you cannot find shiitake mushrooms, you can use other mushrooms. And it's also delicious with parsley instead of green onions..

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