Easiest Way to Cook Appetizing My Sautèed Shitake Mushrooms. With cracked Peppercorns. 😀

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My Sautèed Shitake Mushrooms. With cracked Peppercorns. 😀

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Healthy eating is nowadays a good deal more popular than in the past and rightfully so. The overall economy is impacted by the number of people who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically think that healthy diets call for much work and will significantly change how they live and eat. In reality, though, merely making a couple of small changes can positively affect day-to-day eating habits.

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Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to my sautèed shitake mushrooms. with cracked peppercorns. 😀 recipe. To make my sautèed shitake mushrooms. with cracked peppercorns. 😀 you only need 4 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make My Sautèed Shitake Mushrooms. With cracked Peppercorns. 😀:

  1. You need 125 g of Shitake Mushrooms.
  2. Provide 1/2 tsp of cracked black peppercorns.
  3. Provide 1 tbls of Butter.
  4. Take of Salt (Opt).

Steps to make My Sautèed Shitake Mushrooms. With cracked Peppercorns. 😀:

  1. Heat up the pan add the Butter and when melted add the mushrooms leave them whole and fry for 1 minutes.
  2. Start to cook the mushrooms then add the peppercorns fry for 3 minutes.
  3. Serve hot and enjoy their flavour..

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