How to Prepare Perfect #3 Japanese Radish and W Shiitake mushroom soup

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#3 Japanese Radish and W Shiitake mushroom soup

Before you jump to #3 Japanese Radish and W Shiitake mushroom soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all probability, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. In reality, however, just making a couple of modest changes can positively affect daily eating habits.

These sorts of changes are possible with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, contain monounsaturated fats which are essentially good fats that fight the effects of bad cholesterol. It also is a good source of vitamin E which is beneficial for your skin, among other things. While you may already consume a great deal of fruits and veggies, you may want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to deadly chemical substances. Looking for a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still have almost all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to #3 japanese radish and w shiitake mushroom soup recipe. To cook #3 japanese radish and w shiitake mushroom soup you only need 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook #3 Japanese Radish and W Shiitake mushroom soup:

  1. Use 8 cm of length of Japanese radish.
  2. You need 5 pcs of fresh Shiitake mushroom.
  3. Take 2 pcs of dried Shiitake mushroom.
  4. Prepare 300 g of boneless chicken leg.
  5. Prepare 200 cc of water.
  6. Use 1/2 tsp. of salt.

Steps to make #3 Japanese Radish and W Shiitake mushroom soup:

  1. ①put dried shiitake into 200 cc water and leave until the Shiitake become soft..
  2. ②cut Japanese radish into 2cm width and ten crosscut in quarter.
  3. ③ crosscut fresh Shiitake mushroom in quarter and tear soften dried Shiitake mushroom into 4 or 5 pieces..
  4. ④ Put Japanese radish, mushroom and water(mushroom soaking liquid) into a pan and cook gently until radish become soft..
  5. ⑤ add bite-sized chicken leg into ④ and keep cook gently until chicken cooked. Finally, season with salt..

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