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We hope you got benefit from reading it, now let’s go back to crockpot pork stroganoff recipe. You can cook crockpot pork stroganoff using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Crockpot Pork Stroganoff:
- You need 2 lb of Pork, cut into bite size pieces or strips.
- Get 2 tbsp of Vegetable Oil.
- Prepare 2 tbsp of Butter or Margarine.
- Use 1/4 cup of Flour.
- Prepare 1/2 lb of Fresh mushrooms, sliced.
- You need 1 medium of Onion, chopped.
- Use 1 envelope of Brown gravy mix.
- Prepare 1/2 envelope of French onion soup mix.
- Take 2 clove of Garlic, minced.
- Provide 1 tsp of Dried dill.
- You need 1 1/2 cup of Water.
- Get 1/2 cup of White wine.
- Get 1/2 cup of Sour cream.
- Provide 1 of Salt and pepper to taste.
- Take 1 of Cooked egg noodles or rice.
Instructions to make Crockpot Pork Stroganoff:
- Melt butter and oil in a large pan..
- Dredge your porkchops in the flour, placing them in the pan and saute until just browned..
- Add your porkchops along with the drippings and all the scrapings to the crockpot..
- Add all your other ingredients except for the sourcream into the crockpot..
- Cook on low for eight hours or high for four..
- Add your sour cream and stir well..
- Enjoy over cooked egg noodles, rice or even mashed potatoes!.
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