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Before you jump to Mussles with blue cheese sauce recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Consuming Superfoods?.
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We hope you got insight from reading it, now let’s go back to mussles with blue cheese sauce recipe. You can have mussles with blue cheese sauce using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Mussles with blue cheese sauce:
- Use 1 kg of mussels.
- Use 1 of onion.
- Use 1 of garlic clove.
- You need 1 box of blue cheese (french preferred for stronger taste).
- Provide of Olive oil.
- You need of Lemon juice (about 1 lemon).
- Use 1 glass of white wine.
Steps to make Mussles with blue cheese sauce:
- Warm some olive oil in a pan. Add the garlic and the onion.
- Add the cleaned mussels. Add white wine and lemon juice..
- When half of the mussels are open, add the blue cheese and let it form a broth..
- Once the cheese is melted, the dish is ready. Serve it with bread or french fries.
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