How to Prepare Perfect Mussles with blue cheese sauce

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Mussles with blue cheese sauce

Before you jump to Mussles with blue cheese sauce recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Consuming Superfoods?.

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We hope you got insight from reading it, now let’s go back to mussles with blue cheese sauce recipe. You can have mussles with blue cheese sauce using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Mussles with blue cheese sauce:

  1. Use 1 kg of mussels.
  2. Use 1 of onion.
  3. Use 1 of garlic clove.
  4. You need 1 box of blue cheese (french preferred for stronger taste).
  5. Provide of Olive oil.
  6. You need of Lemon juice (about 1 lemon).
  7. Use 1 glass of white wine.

Steps to make Mussles with blue cheese sauce:

  1. Warm some olive oil in a pan. Add the garlic and the onion.
  2. Add the cleaned mussels. Add white wine and lemon juice..
  3. When half of the mussels are open, add the blue cheese and let it form a broth..
  4. Once the cheese is melted, the dish is ready. Serve it with bread or french fries.

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